Grilled Lemongrass Shrimp
Summer's here! Enjoy a light and refreshing meal of Grilled Lemongrass Shrimp Vermicelli. We used fresh ingredients from our garden, too!
View ArticleOrange Muffins
Orange Marmalade Muffins. Our attempt to replicate the muffins we had during our stay in the Bahamas.
View ArticlePork Tenderloin with Organic Grape
Pork Tenderloin with Organic Grape Sauce - from our grapevine.
View ArticleOven-Dried Cherry Tomatoes
Pita crisp topped with goat cheese and rich succulent oven dried tomatoes.
View ArticleRoasted Garlic and Olive Tapenade
Roasted Garlic and Olive Tapenade with Nature’s Pride Bread
View ArticleCrab Garlic Noodles
Crab Garlic Noodles - A Fast Dinner that can be done in 15 minutes!
View ArticleTurkey and Ham Rice Porridge
What to do with leftover turkey and ham from Thanksgiving?? Make this - Turkey and Ham Rice Porridge (Congee)
View ArticleFrench Sorrel Pesto
We made French sorrel pesto with organic French sorrel from our garden!
View ArticleOrange Chocolate Mousse
Chocolate Mousse-Filled Oranges... a wonderfully light and airy dessert with a refreshing hint of Orange.
View ArticleSucculent Shrimp Scampi
Succulent Shrimp Scampi that is so easy to prepare and results in such an elegant looking dish!
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